Culinary Journey to the French Countryside

May 9 - 14, 2018 • Village of Courances, France

We have been hosting our popular “French Cookbook Club in the States for more than 7 years now, and recently we’ve added amazing culinary journeys to France designed especially for our French Cookbook Club guests. Come join Elizabeth, her husband Chris and their French dog Marcel this May in the charming village of Courances near Paris for an unforgettable culinary adventure focused on wonderful French food, wines, culture, history & gathering around the French table. We’ll have incredible foodie experiences including a private culinary day at The Cook’s Atelier in Beaune, Burgundy (we’ll go for the day!), shopping the food market at the centuries old marketplace in the nearby town, tasting local food specialties & chatting with local food producers, cooking a French dinner together, a bit of brocanting for antique cooking tools & accessories, a French cookbook dinner featuring the new “The Cook’s Atelier” cookbook, cultural excursions & more. With warm weather & everything in bloom, it will be a heavenly time to be in France both visually & culinarily! Our base will be Elizabeth’s 17th century stone house in Courances with lovely accommodations in vacation homes on nearby chateau estates. You won’t want to miss this extra-special and personal French Cookbook Club experience in France.

This trip is full.

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